Algae form the primeval start to all life; they are plants without roots or leaves.  Many types divide themselves millions of times per day.  Of all known edible substances, algae possess the highest concentration of useful food.  Algae can play an important role when it comes to looking for new sources of food and possibly in the future they will be the most important source of food in the whole world.

The blue-green Afa algae (Afa stands for Aphanizomen Flos-Aquae, also known as the invisible living water flower) grows at a height of 1,400 meter above sea level in Lake Klamath in a nature reservation in the North American state of Oregon.  Afa algae grow only in this particular lake, which is surrounded by volcanic regions set in an unspoilt landscape.  The pure air and crystal clear spring water, rich in minerals, that form the ideal living environment for these algae, do not occur elsewhere in the world.  All attempts to grow the algae elsewhere have failed to date.

Afa algae grows in the wild and has a tremendously high concentration of vital food components, which is why it is also known as "super food".  The trace elements, amino acids, chlorophyl, proteins (22 amino acids, including the nine essential ones), minerals (borium, calcium, chlore, chrome, cobalt) and vitamins (B1, B2, B3, B5, B6, B12 C, E, folic acid, biotine and beta-carotene) which it contains, make it into an ideal dietary supplement.

Afa algae strengthen the immune system and support healing and purifying processes in our body.  They remove poisonous waste from our body, since the algae can combine with poisonous metals such as lead and amalgam before being eliminated.  The algae also stimulate the manufacture of digestive enzymes and strengthen the working of stomach, liver and pancreas.  Afa algae contain chlorophyl together with some 2,000 different enzymes and thus can act as a pro-biotic model in the intestines leading to a healthy intestinal flora.

The ph value of the algae lies between 9 and 11, i.e. the algae are strongly biased towards the base end.  Because our bodies are often far too acid, the algae can in their function as a basic dietary supplement restore the balance so that typical "sour" illnesses such as rheumatism, arthritis, allergies, eczema, acne and diabetes can be held back.

The algae also supply the brain with the high value proteins that renew and repair the so-called neurotransmitters.  Their high percentage of glutamine acids supports memory, concentration and mental flexibility.  The communication network of the neurones is stabilised and expanded.

The great advantage that Afa algae enjoy above all other algae, is their immense concentration of food components, the highest of all known food.  Thanks to their composition and their large surface area, the food components are easily taken in and used by the human body.

The rediscovered Afa algae with their superfluity of vital substances makes for a dietary supplement to our bodily needs that is also very effective against a number of complaints.   Their high content of vital substances makes for full value alimentation and activates and regenerates the metabolism of the cells.  Thus the cells can get rid of poisonous and other deleterious waste material as well as superfluous fluid, and start rebuilding.  The complete organism starts afresh with renewed energy.  Thus the Afa algae growing in the wild can deliver all the energy required in a lifetime.  The algae provide an ideal enhanced food supply for children and adults in this day and age.  Their high content of vitally important substances makes them into a valuable dietary supplement to people on slimming and other diets.  As a precautionary measure and in order to ensure good health, they should be taken daily.